La neopopote de

Fried eggplants 670g

Find a great classic of Provencal cuisine through this delicious traditional recipe with organic eggplants grown in the heart of the South-West by our producers.

French eggplants labeled Biopartenaire / Biopartner.
Ingrédients :
Aubergines ** from South West of France (34%), cubed tomatoes* (26%), onions* (13%), tomato paste* (8%), water, sunflower oil*, olive oil*, garlic puree*, unrefined Atlantic sea salt, rosemary *.
* Organic ingredients.
** Fair trade controlled according to FiABLE standards.
37% of the total ingredients of agricultural origin come from BIOPARTENAIRE channels. Information on BIOPARTENAIRE.com

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French eggplants labeled Biopartenaire / Biopartner.
Nutrition facts for 100g for 100g
Energy (KJ/Kcal) 436/105
Fat (g) 8,5
Of which unsaturated fat (g) 1,0
Carbohydrates (g) 4,9
Of which sugars (g) 4,1
Fibres (g) 2,1
Proteins (g) 1,3
Salt (g) 0,7

Usage tips :
Ready-to-eat cooked vegetables.
Heat gently in a bain-marie for 5 minutes or directly in a saucepan.

Storage advice :

Before opening : Store at room temperature in a dry place before opening

After opening : Keep cool and consume quickly after opening.


Recycling tips :

GLASS JAR AND METAL CAPSULE RECYCLED
SORTING INSTRUCTIONS THAT MAY VARY LOCALLY> CONSIGNESDETRI.FR

 


Type of packaging :

GLASS JAR METAL COVER


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