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Pumpkin soup with quinoa (organic) 50 cl

Our chefs have lovingly prepared this tasty pumkin soup to warm up your winter.
Cocooning atmosphere guaranteed with this smooth home-made recipe...

Pumpkins ans Butternut squashes harvested in the Southwest of France
Legumes (pulses) + vegetables
High in fibers
Low in fat
Source of proteins
Ingrédients :
Sterilized soup.
High fibre, low-fat.
Ingredients : water, buttercup squashes ** from southwestern France (29%), potatoes* (10%), carrots* (4.8%), soya drink* (water, dehulled soybeans* (8%)), French-grown quinoa* (1.1%), unrefined and natural Atlantic sea salt, garlic purée*, thyme*, nutmeg*, pepper*.
Allergene : soja.
* Organic.
** Fair trade approved according to the FiABLE standard.
61% of the total agricultural ingredients are BIOPARTENAIRE® certified.

UE

Pumpkins ans Butternut squashes harvested in the Southwest of France
Legumes (pulses) + vegetables
High in fibers
Low in fat
Source of proteins
Nutrition facts for 100g for 100g
Energy (KJ/Kcal) 158/37
Fat (g) <0.5
Of which unsaturated fat (g) 0.2
Carbohydrates (g) 6.9
Of which sugars (g) 2.2
Fibres (g) 1.5
Proteins (g) 1.1
Salt (g) 0.65

  • Low fat content
  • High fiber content
Usage tips :
Best served hot:
- Heat 5 minutes in a double boiler with the bag open,
- Or 2 minutes in the microwave with the bag open,
- Or 3 minutes in a pan. Pour in the soup and heat over low heat, without boiling. Stir occasionally.
Shake well before opening.
Chef's tip: Enjoy this hot soup with a spoonful of crème fraiche for a touch of sweetness and originality!

Storage advice :

Before opening : Store in a dry place and positive ambient temperature.

After opening : Store in the refrigerator after opening and consume within 3 days


Recycling tips :

PLACE THE PLASTIC BAG IN THE HOUSEHOLD WASTE BIN
RECYCLING INSTRUCTIONS CAN BE DIFFERENT IN YOUR COUNTRY > CONSIGNESDETRI.FR


Type of packaging :

BPA-FREE, ALUMINIUM-FREE, PHTALATE-FREE, PLASTIC BAG


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